Crock Pot Potatoes and Ham

Ingredients:

1 pkg. frozen hash brown potatoes

1 can cream of potato soup

1 cup milk

1/2 teaspoon salt

1 teaspoon butter

1 teaspoon chopped onion

1 cup grated cheese

1/2-1 pound ham cubed

Lightly spray crock pot. Mix together hash browns, potato soup, milk, salt, butter, onion, cheese, and ham. Cook on low for 4 hours.

Allow 20 minutes to cool and scoop into gallon freezer bag. This recipes makes a lot, you may want to consider this as two meals (serves 6) if you have two smaller families in the group to help save money.

Freeze.